Its also best with a little time, so you can serve immediately, but I prefer to let it chill for 2 weeks before enjoying. Everclear: Use 190 Proof Everclear or if not available, 151 Everclear is a good replacement but the higher-proof is better. This tropical Pineapple Moonshine recipes is the perfect cocktail for spring and summer. Your email address will not be published. Tinklee's Peach Pie Moonshine. Over the stovetop, in a large stock pot, bring water to a boil and reduce heat to simmer. 1. Its bursting with pineapple, coconut and orange flavors. I wasn't able to do this so I just got the least green ones that I could at the super market, and then I kept them for about 4 days in a warm place, I just judged it by eye, I left them to go as black as as I dared for the first time of doing this one. . I have been told that fruit wines and especially bananas have a tendency to foam a lot and get really high so I wanted to leave loads of space but produce enough to run in my still. The Mason jars are optional however, you want to store moonshine is up to you! Instructions. The flavor of distilled moonshine is the primitive grain flavor. Pour through a strainer layered with a cheesecloth to remove peaches and any pieces of the cinnamon sticks. It turns out that 12kg of bananas actually weigh around 9kg without the skins, just in case you wanted to know. yeah that would probably convert the starches to sugars for sure, but you also get flavour as the bananas ripen and you want that Banana flavour in the brandy otherwise you are just making vodka. The everclear alcohol keeps everything preserved. 3. Once it's ready, you can enjoy it by itself or mix it with cocktails. MOONSHINE RECIPES WITH EVERCLEAR MOONSHINE MADE WITH EVERCLEAR RECIPES. Making this recipe ahead of time is a must as the alcohol needs time to mellow and the flavors have time to meld. 1. In a container fit for heating mix the . 1 week ago allrecipes.com Show details . Ingredient Notes for Homemade Moonshine Recipes. This Everclear based moonshine's fruity flavor will be a hit with any pomegranate lover. Member Recipes for Banana Moonshine With Everclear Very Good 4.3/5 (7 ratings) Banana Bread Simple & Tasty banana bread; Put those browned bananas to use! Set the parfaits in dessert bowls or parfait glasses by spreading a small amount of chilled pudding on the bottom. Made with moonshine, vanilla vodka, and real apples, this apple pie moonshine is simply incredible. Gonna Want Seconds. Note: This recipe is intended for readers 21 and up - please enjoy responsibly. A great caramel / coffee glaze that forms over warm sauteed bananas makes for a great tropical treat on it's own or over vanilla yogurt or ice cream. If you like that combination of flavors it is worth a try. First off you will need a still to turn the low level of alcohol in to spirit, traditionally vodka is done in a pot still and is processed multiple times. Thanks for sharing your recipe! Pour the resulting mash into a fermentation jar, like a 5-gallon glass carboy, cover the mouth with cheesecloth, and let ferment until bubbling stops. if you can have a work with the local green grocer and get some of the ones that they cant sell reduced then you should do. Strain out the blackberries and serve! Moonshine Cherries are tasty little cherry bombs. for those who wish to know, I used a hydrometer to get the SG (Specific Gravity) which was 1.60, we can take it again at the end and work out the final alcohol of the wine. 1 cup heavy cream. Recipes 434 Show detail Preview View more . (Do not add alcohol near a flame or heat source!) There are several recipes linked to on this post. Fill mason jars to the top and add a cinnamon stick to each. Add orange juice, pineapple juice and cream of coconut to large stock pot. Cotton candy, sour cherry, apple pie moonshine and more. Lower the temperature and let it simmer for 30 minutes. I wasn't keen on the idea of this, I may try this once I have completed this one to see if there is a difference. In a cooking pot fit for heating mix the mash, water, and sugar (if you are going to use it). Hydrate in water before pitching.I have to do this all over again tomorrow because I only used half the Bananas today.With everything in the fermenter it has come to 100 litres. Give the jars a good shake every couple of days to help the infusion process. Full of fruit, fiber, and protein, and it's YUMMY, too! Cookie Rookie. A vegan version of a peanut butter banana smoothie. Do you think this will worh. Just add a bow, a ribbon, or some twine and you have an instant gift. I just finished making the peach pie this morning, it is amazing and packed with a lot of punch.. so yummy. Everclear is a neutral grain spirit, characterized by its clear, colorless quality with a very high concentration of ethyl alcohol. Ingredients. It is not necessary to store this moonshine in the refrigerator, simply place in a cool dry place and it will be fine. We need our bananas to be going black, if you can hold off until they are near enough completely black then you should do so. Recipes. Heat the cider and juice and add sugar until fully dissolved. You want the middle, the hearts the smooth stuff which is best. Really, even brown sugar can be utilized in these recipes if you prefer. Please refer to the linked post with the flavors below and refer to the recipe cards for that individual recipe for the full instructions for this flavor-rich moonshine. The moonshine should be stored in an airtight jar with a lid in a cool dry place. I have an instructable on building a pot still using a beer keg as a boiler, here is the link. You can also subscribe without commenting. Don't be fooled -- although this bright green moonshine may taste like cotton candy, it is one mighty strong beverage. Remove from the heat, and discard the cinnamon sticks. 6 years ago. Read on for a collection of amazing moonshine flavors try, from apple pie to cotton candy. The best of summer fruit, with a hint of cinnamon that suggests that fall is on the way, its sure to help you enjoy hot summer nights and the cool switch of the seasons. If the recipe directions are followed correctly these flavored moonshines should last up to a year. Spritz it up with a dash of seltzer or ginger ale or enjoy it over ice. 3. Hold the jam please! This would also be the first time I have done a fruit mash / wine. At medium heat, bring the mix to a boil. Make your favorite punch or coolers with the moonshine or simply add ice and club soda. Peel the bananas. this is way too high to drink, but as the percentage drops off the overall % of the whole batch becomes less, I ended up with about 1 imperial gallon (4.5L) of spirit. There is no need to refrigerate. Simmer for 15 minutes or until sugar is completely dissolved. Its a great snack or something rewarding and delicious for weekend breakfast. everclear, strawberries, pure vanilla extract, vanilla bean ice cream and 4 more. PLEASE ENJOY RESPONSIBLY. These are the basic recipe descriptions for makingflavors of moonshine. Just make sure that your jars and lids are completely clean. Some flavored moonshine recipes require this full multi-step process for best results and subtlety of flavor. granulated sugar, Captain Morgan Rum, apple juice, brown sugar and 3 more. Eat them on their own or add them to cocktails or even added to dessert such as fruit cakes for a nice punch. Remember to read the instructions, you could even use lemon juice instead. 50 Incredible Flavored Moonshine Recipes. Peach moonshine recipes can be enjoyed anytime because canned peaches are used in this recipe. 12kg of Bananas, now what you actually need is very ripe bananas, if you can get them reduced at the local veg shop then go for it, they should be going black basically, I will explain this later on. 207 Show detail Preview View more . 3. Get the Apple Pie Moonshine recipe. Make sure that your jars and lids have been cleaned thoroughly. Reserve. Again read the instructions on your pectolase before you add it. 1. (I use everclear) white grape peach juice white granulated sugar brown sugar cinnamon peach schnapps peach schnapps sliced peaches (15oz)in juice. Remove from heat and add clear From savvymamalifestyle.com Cuisine Cocktails Total Time 24 hrs 25 mins, 5 gallons of water 1 teaspoon of yeast nutrient 1 small pack of wine or distillers yeast Directions Peel the, Moonshine Recipes With Everclear (3 days ago) 1 1/2 cups 151 proof Everclear or. Your email address will not be published. water, lemons, sugar, everclear.Fun in Key West. 2. A handful of ingredients, and the peaches do the rest of the work. 2. every 12-24 hours you may want to use the big spoon to push the cap (the foam stuff on the top) back in to the wine. Strawberry moonshine is a sweet summer treat with a real kick. 1/2 cup vodka or banana vodka. Pour through a strainer layered with a cheesecloth to remove peaches and any pieces of the cinnamon sticks. This Pineapple Moonshine is the perfect summer cocktail. With regards to the oak chips, you can put them in as is, or you can char / toast them like they are done in bourbons and sherry's. A peach cocktail thats smooth enough for sippinthis Peach Moonshine makes any night a little more magical. Cover the pot, reduce heat to low and simmer for 45 minutes. The best way to drink moonshine is alongside a decadent backyard barbecue! Add 1.5kg to each fermenter and stir it in to dissolve it. Lemonade Moonshine. It starts with a mash of grains, starches, or fruits processed to maximize sugar content, which yeast then feasts on to produce ethanol. Pour Everclear into each jar until full. A simple, low-calorie dessert with just 4 ingredients! Simple & Tasty banana bread; Put those browned bananas to use! Instructions. I did four batches in the blender so 8 cups of water and 16 bananas. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); And I'm so happy you're here! Now there is something important to note about bananas, when you get them in supermarket often they are green or mostly green and we like to eat them when they are more yellow. 1. and then I would run some water through it e.g. There have been so many questions about this moonshine, therefore I have created an Ultimate Flavored Moonshine Guide to answer them all. Now he chases the scent, potency, and promise of spirits up mountains, through jungles, and over wide deserts in search of the next transformative mouthful. Some of them tell you to include raisins, not a bad idea, if you want to do this put 500g in each fermenter with the bananas at the start. 2. This can be served immediately or left to infuse a stronger candy-lemon flavor. Chill and serve up as soon as it's frosty-cold. Since this apple pie moonshine recipe uses Everclear and two flavored vodkas, it packs a big punch in terms of alcohol - the longer it sits, the less alcohol you can taste. Or you could try the blackberry syrup-based moonshine mix below. This fun recipe infused Sweet Tart candies in Everclear for an incredible and colorful moonshine. give it a really good stir, try and get some air in to if you can, then take some of the liquid from each fermenter in separate jugs and allow it to cool to the working temp of your yeast, read the packet to find this out, you should be able to pitch EC-1118 at around 30 degrees C, if you don't know what temp your yeast should be try it at 22 degrees C to be on the safe side. This stuff is dangerously delicious! That way there is no scorching in the still. The following is a typical infusion recipe that you can use with many different kinds of fruit: 1. Instead, youll need a large pot and about an hour to let the mixture simmer. BANANA PUDDING MOONSHINE RECIPES All You Need is Food . Commentdocument.getElementById("comment").setAttribute( "id", "a2c2a6277ed8d0aa94b8eb3f7fe181ce" );document.getElementById("f5807d1485").setAttribute( "id", "comment" ); Im a recipe creator and cookbook author that brings you tried and true recipes that are easy to make. (190 proof). < http://homedistiller.org/forum/viewtopic.php?f=11&t=38143 >, Reply Oatmeal baked with bananas, blueberries, cinnamon, honey and walnuts, oh my! I am using the skins to make some Vape Oil. Infusing classic apple pie spices into that final applejack shine turns it into evocative, fragrant apple pie moonshine. I cooked half of them up today and will be doing the rest tomorrow. How long is it good for? 2 years ago. In this digital, printable ebook you will find even more flavored moonshine recipes and cocktails you can make with flavored moonshine. Place the apple cider, apple juice, cinnamon sticks, and sugar into a large pot. I could not see anything in the sight glass so I put some on a slide and looked at it under the microscope. you will need a decent amount of hot liquid in there, mine came up to about 2cm below the 10L mark. when you do your run, you need to throw away the first 100ml, this contains the methanol which is dangerous to drink. if you wanted to you could use bakers yeast but you may get funny smells and flavors from the fermenter. 3. whole sprouted spelt ground flax meal chia seed raw Check out this super-simple crock-pot recipe for pineapple moonshine. A sweet, puckering sour cherry flavored moonshine made from infusing Everclear, cherry vodka, and sour cherry candies. This post may contain affiliate links. Put the banana slices in a small bowl with the yogurt and lemon juice. And here is the link to the forum. Warm up the blueberry juice, blueberries, and cinnamon sticks in a large pot, then slowly add the sugar and blueberry pie filling. Next, stir Everclear and pineapple syrup into the cooled simple syrup mixture. How to make applejack moonshine involves mixing up a fruit mash and then distilling the wash to your preferred proof. 6. 2023 Everclear, 95% Alc./Vol. Reduce heat and simmer for 45 minutes. when measuring out your powders and it says tsp or teaspoon, make sure you use a kitchen measure and not an actual teaspoon as most kitchen teaspoons are not the correct measurement. I am going to borrow a close friends 6 gallon SS reflux still. 3. I ended up putting everything into an 800 litre fermenter that I have and doing it all together. Apple pie moonshine may be the easiest, smoothest way to drink Everclear. You'll be running slow so you won't have to worry about it scalding or puking. If you've got a sweet tooth, feel free to add a tablespoon or two of sugar to the mix. Okay, thanks.I'm using this recipe now to make my own (I went darker on the bananas than you did in this Instructable, but I didn't incorporate the peels as you're planning to) and was wondering how long I should expect for the fermentation to take place.I made my mash on Friday, and I've been punching down the cap twice a day since then. The varieties are truly endless from cherries in moonshine to creamsicle moonshine. 1. Order a banana split at the drive thru, and you're looking at 800 calories. I really would like to add more banana cream pie to the. In a large pot, bring grape juice, peaches, sugar, and cinnamon sticks to a low boil. You should get homogenous consistency. Put some of the banana that was in the mash in the still. 4. Sharing of this recipe is both encouraged and appreciated. In a large pot, bring grape juice, peaches, sugar, and cinnamon sticks to a low boil. Top with berries if desired. Climax Moonshine Banana Drops Mantitlelment. 190 proof grain alcohol, everclear, moonshine etc. Usually unconditional fruits are used for moonshine. Start by boiling your grape juice, peaches, sugar, and cinnamon sticks for 45 minutes. You dont need a drink to get a kick of moonshine, you can eat it too. I might try it again and leave the heavy cream and cool whip out. Pour the candy cane moonshine back into clean mason jars, and shake to combine before serving. Time to prepare the mash: 3 hours. This will be a perfect Labor Day weekend beverage! Mince the pulp using a meat grinder or in any other way until you get a mash. First thing this morning I went at a test batch to do some trial and error stuff. 1. Banana Handful Red Grapes Frozen Blueberries You can also add some water if you couldn't find your big girl and/or boy panties today.) Remove from heat and allow to cool completely. In a large pot, bring , WebBanana moonshine - Brew Recipe 1. 2. You should get homogenous consistency. Gonna Want Seconds is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. I have a bottle of passion fruit syrup and want to know if it would be a good flavor to add to your pineapple moonshine recipe. Mango Thai Basil Infused Liqueur Tutorial and Siam Sunset Cocktail Tikkido. Remember the sweet-sour taste of a hard candy lemon drop on your tongue? In a mixer-grinder, throw a few freshly chopped parsley and mint leaves, a 2-inch sliced cucumber, juice of half a lemon, tsp ground cinnamon, 2 tsp raw honey, and 1 cup chilled water. Stir to combine, then pour your moonshine into jars and re-add your peaches and cinnamon sticks to each jar. banana moonshine recipe with everclear. Peel the bananas. Remove from stove and allow mixture to cool to room temperature, then add the peach schnapps and grain alcohol. Remove from heat and allow to cool completely. Mince the pulp using a meat grinder or in any other way until you get a mash. Banana Moonshine Recipe With Everclear Share Recipes WebBanana moonshine - Brew Recipe 1. They are already pretty black but I did an Iodine test on a slice in a watch glass and seen that even when part of the banana has gone to brown slime the rest still has a ring of starch. From that we should be able to work out what the yield will be from the still. This Everclear-based moonshine is sure to be your new favorite. it will be fine as long as you use the mash as soon as its finished fermenting and dont leave it, Good job. By Jaclyn Shimmel | 04/16/2019 Filed Under: Recipes Tagged With: Cocktail, Moonshine. Pour Moonshine into jars and screw the tops on (you're not going to process the jars for canning, you're just using the tops to cover the jars) and store in the fridge. Remove the pan from the heat and strain the mixture into a large bowl. 4. Slightly crush the vanilla wafers. Got an old crock pot buried in the back of your garage? Remove, cool, and strain. Add the simple syrup to the finished Strawberry Moonshine to taste. I am probably only going to make two batches and run each one ounce do to quality% that flows.. 1 (1 liter) bottle 190 proof grain alcohol (such as Everclear) Steps: Place the apple cider, apple juice, cinnamon sticks, and sugar into a large pot. However, a better choice in terms of the classic, clean moonshine taste is Everclear. If you can not find Everclear and you wish to make moonshine you should use the highest alcohol count vodka that you can find. Bare in mind that the banana is likely to foam up inside your still so make sure you allow a fair bit of head room for the foam, if this goes up in to the column this is called puking and it will ruin the flavor of your spirit. you could use Jack Daniels smoking chips to save toasting and charring your self. I have not tried using apricots myself but I think you should be able to!! Strawberry-lovers rejoice! Slide the lid on and leave it cracked for 24 hours, even if you have an air lock, the first 24 hours can be very energetic and you don't want to be woken in the night to the tops blowing off. If you love banana bread then you'll love this banana biscotti. If youre looking for more delicious cocktails, here are a few I think youll love: Aside from the taste, this recipe will make your whole house smell like peach-cinnamon heaven! Divide reserved peaches and cinnamon sticksbetween twelve 16-ounce clean jars. Make Mine a Moonshine!! I have compiled a book of 50 Incredible Moonshine Cocktail Recipes for you to try. yes you would need to take the packing out of the column, ideally you would use a pot head on the still and not a reflux head. Everything here has been tested and deemed a keeper. Pineapple Moonshine Recipes It Is a Keeper everclear, pineapple juice, orange juice, pineapple syrup, Orange and 3 more Apple Pie Moonshine Souffle Bombay grain alcohol, cardamom, brown sugar, white sugar, nutmeg, cinnamon sticks and 4 more Slow Cooker Salted Caramel Moonshine Kleinworth Co. after 24 hours you can put the lids on but make sure you have an air lock with clean water in it. It should turn a dark amber, darker than a shop bought because the bottle is thicker so you are looking through more liquid and also because you have to water it down to 40% to drink it. However, here are a few general rules to remember. I have several delicious flavoured moonshine recipes available on It Is a Keeper, but you can get even more in my ebook: 50 Incredible Flavored Moonshine Recipes. While making actual lemon moonshine would require a more sour mash and a sweet feed, this recipe uses a lemon simple syrup cooled to room temperature to flavor the 190 proof Everclear or. Add 2 cups sugar and 4 cups lemonade. I do not have a pickle moonshine recipe, but now I kinda want to try to make one!!! cinnamon sticks . CALORIES: 237.9 | FAT: 6.5 g | PROTEIN: 3.6 g | CARBS: 44.4 g | FIBER: 3.3 g Full ingredient & nutrition information of the Banana Bread Calories Very Good 4.3/5 (12 ratings) MORE FLAVORED MOONSHINE RECIPES YOU MIGHT LIKE, Pumpkin Pie Moonshine | Peach Moonshine |Best Apple Pie Moonshine. Reply Im sorry I havent canned this so I cant advise. When completely cooled, add Everclear and Peach Schnapps. Ingredient Notes for Homemade Moonshine Recipes, Frequently Asked Questions Flavored Spirit, Expert Tips for Making Flavored Moonshine Recipe. Apple Pie Moonshine Recipe 4 2 5. 2021 Share-Recipes.Net. 1 1/2 cups 151 proof Everclear or moonshine for a 40 proof recipe, scale up for stronger proof 1. SparkPeople closed in August 2021 so you can no longer save or track recipes. 58 easy and tasty everclear moonshine recipes by home 5 days ago cookpad.com Show details . We can achieve the same thing by using oak chunks from a home brew shop, just pop a few in the bottle, making sure that the ABV % is between 60% and 65% and leave it for a few months, shake it every few days and taste it, until it reaches the taste you want then filter it with a coffee filter. Indeed, this recipe can be adjusted as you need it for your get together. Thanks you for the heads up. If you are using the 190 proof Everclear then an 8 week period of waiting is needed to allow the alcohol to mellow and all the flavors blend together. Whether a start-up to your morning or an afternoon snack, this shake is a delicious way to get healthy. It is possible to add many things to flavoring moonshine recipes to make them your own special blend. 1 - 2 hours. Shake gently every few days. It's strong, sweet, and super tropical. My Still is 30 litres but I am only running 20 litres in it per run. 4. While you can sip your moonshine straight, if you prefer something less strong try mixing it with soda, seltzer water, or another mixer. In a container fit for heating mix the mash, water, and sugar (if you are going to use it). What is the Difference between Flavored (Everclear) Moonshine and Moonshine Made in a Still? Heat the juice and the sugar (stir to dissolve) in the crock pot for 2 hours, on a low setting. Always make sure that the lids are applied tightly. Yes but your peach moonshine wont freeze solid. Place lemon juice, sugar, and water in a pan over medium heat and reduce until the liquid is halved. 11 Amazing Flavored Moonshine Recipes Caramel Moonshine Easy Homemade Inf Liquor Recipe Climax Moonshine Banana Drops Mantitlelment Crock Pot Root Beer Moonshine Las How Everclear Became A Pandemic Favorite The New York Times Instant Pot Cranberry Moonshine Sparkles To Sprinkles Easy Strawberry Lemonade Moonshine Recipe With Everclear This magic elixir can be drunk cold or hot on its own or mixed with your favorite mixers such as sodas, teas, or juices. Sweet Tarts Candy Moonshine Photo Credit: thesoccermomblog.com This fun recipe infused Sweet Tart candies in Everclear for an incredible and colorful moonshine. Store in the fridge! Almost. It is not necessary to refrigerate this recipe nor is any type of canning required. It is worth noting that although your flavored moonshine may taste sweet and fruity, the stuff is STRONG. While not moonshine in the making your own alcohol in the basement sense, these moonshine are still pretty awesome if you ask me. This sweet and spicy moonshine is our #1 moonshine recipe on the site. This flavored moonshine is easy to make and has a sweet caramel flavor that is sure to be a crowd pleaser. Black Widow Venom Moonshine Add the moonshine and the vanilla extract and pour into mason jars to infuse for a few days. And as you will see, the possibilities are truly endless. So the most important thing about serving this is to sip slowly and drink responsibly. The temp you mash in at has a lot to do wit it too. 5. 2. A peach cocktail thats smooth enough for sippinthis Peach Moonshine makes any night a little more magical. did you leave some skins in? Warm the water, lemon juice, and sugar until the sugar is dissolved. First, add orange juice, pineapple juice and cream of coconut to large stock pot and then stir in orange zest, orange slices and sugar.Bring a boil then turn heat down to simmer. 11 - Rise & Shine Fruit & Nut Cereal. whole sprouted spelt ground flax meal chia seed raw Cranberry shine. Everclear (190 or 151 proof depending on the kick you want) or moonshine, 1/2 of a liter bottle of 190 proof Everclear, Slim peels of lemon and lime zest, about 1/4 to 1/2 inch long. Now the work.Here is the recipe I came up with.40 Litres of water. In a large stock pot, combine the apple cider, apple juice, white sugar, brown sugar, cinnamon sticks, and apple pie spice. Also you can add pectolase, this is used in wine making to help make the wine clear, it converts pectin in to a form that the yeast can consume, again this is optional but the way I see it the more the yeast can use the better. Infusing alcohol with fruit, candy, or other ingredients has become commonly referred to as moonshine. In its essence, moonshining is a process of converting sugars into alcohol. Again, refrigeration is not needed, unless the recipe specifically recommends refrigerating it. Mince the pulp using a meat grinder or in any other way until you get a mash. Honey moonshine is more colloquially known as "honeyshine," and it's a favorite of distillers everywhere. healthy banana oatmeal cookie that tasted like banana bread. I was looking at the fact that as bananas ripen the starch in them is slowly converted to sugar. Add 1.5 gallon (6 liters) of water and the banana pieces into a large pot. Make sure you sterilize you fermenters and other equipment using sterilizing powder before you start, this will prevent molds and other bacteria colonizing your wine. I have NEVER made my own moonshine, but Id love to try! Pour into quart-size canning jars, seal with the lids and rings, and refrigerate until ready to serve. To this I added a cup of Euro-Pils malt to the slurry and eight more cups of water to thin it down. The banana flavor did come across but it was faint, the next time I do this one I will let the bananas get blacker and I will also put in about 1 quarter of the banana skins chopped up. Cover the pot, reduce heat to low and simmer for 45 minutes. 3. Remove pot from heat and cool completely. Let cool and add the moonshine to the strength desired. Wonderful Easy Ice Cream Recipe! The following recipe yields four mason jars worth of flavored shine to share with your friends. Furthermore, theres almost no sugar in peels as well as aroma. The moonshine is ready to drink immediately but the taste will improve significantly if you let it sit and mellow for two weeks. PhilBilly's Banana Cream Pie Moonshine 1,678 views Aug 8, 2022 #banana #moonshine #philbillymoonshine This recipe came out good. I used my Irish Cream and my banana cream liquor. The crumbs of Malt Husk still had some purple to them but everything else was Iodine Brown. Crock-Pot Christmas Recipes Collection. Remove pot from heat and cool completely. Made with Everclear, raspberries, sugar, mint, and vanilla, this sweet and refreshing homemade moonshine is perfect for summertime. Making homemade flavor infused moonshines is a fun and easy way to make your own unique flavor of liquor.